This interactive was built in conjunction with National Geographic’s Future of Food series. The data was sourced from FAOSTAT. Values reflect domestic utilization for food consumption in each ...

The USDA has simplified nutrition guidelines with its "MyPlate" campaign. MyPlate replaces the older Food Pyramid. Considering that salt is an ingredient in just about every type of processed food ...

Beef satay noodles, a comfort food made popular by Hong Kong tea stalls, has influences from Southeast Asia to Guangdong, China. A YouTuber tells us how to cook them.

High intake of foods like refined carbohydrates, processed meats, and alcohol can lead to inflammation. Chronic inflammation increases your risk of metabolic disorders and cardiovascular disease.

Fatty fish, such as salmon, mackerel, and herring, are excellent foods for healthy skin. They’re rich sources of omega-3 fatty acids, which are important for maintaining skin health. Omega-3 ...

Watch now Important foods that we eat in our daily lives are under threat of extinction, but can they be saved? more in this series Future farms These documentaries examine where our food comes ...

This World Series, thank your lucky star that you don't have to eat those things, either. Here are the most iconic Yankees' favorite foods of all time — and where you can get them in North Jersey.

From Bon Appetite’s Test Kitchen comes famed pastry chef Claire Saffitz’s “Gourmet Makes” series, where she attempts to recreate gourmet versions of your favorite comfort foods.

Nov. 4, 2024 — Scientists and environmental activists have consistently called for drastic reductions in meat production as a way to reduce emissions and, in doing so, combat climate change ...

EXCLUSIVE: Banijay has taken global rights to a format featuring autistic food critics who assess renowned chefs. Atypical Critics comes from MasterChef Quebec producer Pixcom and will be sold ...

Among the many talented chefs featured at the three-day event is Andrew Zimmern, four-time James Beard Award-winning chef and ...