Beans and peas are the mature forms of legumes. They include kidney beans, pinto beans, black beans, lima beans, black-eyed peas, garbanzo beans, split peas, and lentils. They are available in dry, ...
A large amount of crop loss occurs each year during both pre and post-harvest stages due to pathogen infestation that involves a wide variety of pathogens ranging from viroids and viruses to ...