Alfalfa sprouts, the tender shoots of the alfalfa plant, have long been a favorite in salads, sandwiches, and garnishes, ...

Alfalfa sprouts have long been cherished for their crunchy texture and mild, nutty flavor, making them a fantastic addition ...

Sprouts are a versatile, dramatic addition to foods that go far beyond the basic bean sprout. Sometimes seen as an addition ...

The number of people sickened in an outbreak of Salmonella in Norway involving alfalfa sprouts has doubled to almost 50. In an update provided by the Norwegian Institute of Public Health (FHI ...

A new study suggests some deep cuts need to be made in alfalfa and hay production in Utah to help bring the Great Salt Lake ...