Gabriel Rucker ( Le Pigeon ), and Mount Tabor restaurant Coquine are among the Oregon chefs and businesses named to the ...

But an In-N-Out in Portland has yet to materialize. Last year, there was a lot of positive news for In-N-Out fans: It was ...

After several different iterations and locations, Chelo has finally opened in its permanent home as of January 3.

Beaverton, once home to only chains and the occasional noteworthy mom-and-pop, is now a neighborhood on the rise: Established Portland names continue to set up new Beaverton branches, while other well ...

Sitting at the intersection of the Willamette Valley and the Columbia River Gorge, Portland is a prime spot for wine lovers. While local oenophiles need no excuse to head out of town to go tasting at ...

Food and drink aside, nothing elevates a dining experience quite like a fantastic view. Whether surrounded by sleek high rises in the middle of a city or looking out across a peaceful river or forest, ...

Figuring out where to take a date in Portland is sometimes trickier than it should be — what’s too fancy, or not fancy enough? What’s special enough for an anniversary dinner, or nonchalantly cool ...

Eater maps are curated by editors and aim to reflect a diversity of neighborhoods, cuisines, and prices. Learn more about our editorial process. If you buy something or book a reservation from an ...

For a city that’s nowhere near New York, Atlanta, or Seoul, Portland is still infatuated with chicken wings. Whether it’s traditional Buffalo-style, Southern Thai, or mojo-braised, Portland ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...

This is a challenging time to open a new business in Portland. However, chefs and restaurateurs are going ahead, opening new brick-and-mortars and food carts. Know of a new restaurant in town? Let us ...