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Chemical-intensive agriculture threatens biodiversity, particularly in pollinators such as the monarch butterfly.
As the U.S. Fish and Wildlife Services (FWS) proposes to list the Monarch butterfly as a threatened species under the ...
The fact that three-quarters of all U.S. fruits and nuts and one-third of all U.S. vegetables are grown in California means ...
Exposure to pesticides, such as organophosphates, synthetic pyrethroids, and neonicotinoids, is linked to memory and learning ...
EPA approves registrations of glufosinate (“L-glufosinate,” “glufosinate-P”) as new active ingredients under Herbicide ...
A recent report unpacks the impacts of new European Union (EU) organic regulations that are going into effect in 2025.
An investigation conducted by Canada’s National Observer finds that Bayer colluded with Canadian regulators to obstruct a ...
Seven in vitro studies evaluate the “effects of pesticides on the anatomy and physiology of hepatocytes and adipocytes” and ...