My Grilling Seasonings are some of my favorite things about grilling. You can take any cut of meat, no matter the cost, and turn it into a fantastic dinner right at home. Currently, I am at the point ...

These must-have Blackstone griddle accessories will enhance your outdoor cooking. From durable spatulas to grease liners, ...

If you want to elevate the classic burger then this Smoked Hamburger recipe is going to change your life (or at least your hamburger game forever!). The smoky flavor of slowly smoked ground beef is ...

Are burgers made from plants really better for you than real beef burgers? Scientists have found that in most cases, plant-based meat substitutes — or “alt-meat” — can improve some ...

Divide the mixture into four portions and shape each portion into a burger shape. Place onto a plate and transfer to the fridge to chill for 30 minutes. Heat the oil in a large frying pan ...

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During my test, temperatures were very consistent across the entire cooking surface – the chicken, sausages and burgers I grilled ... As we said in our Weber Traveler review, the Traveler ...

Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the industry. As an expert in outdoor cooking, Greg has written more than 30 articles on grilling and ...