It’s the end of zucchini season, and if your fridge or freezer is full of this squash, you can enjoy one last taste of summer with this side dish that pairs fresh corn with zucchini and Parmesan ...
Christopher Testani for The New York Times. Food Stylist: Monica Pierini. Remember how I said that I didn’t want summer to end, that I wasn’t ready for fall? Wow, do I ever take it back.