Wagyu beef, which comes from the Japanese breed of cattle of the same name, has enjoyed sales increases of 50%, even though prices can be as high as 25,000 pesos (US$47) a kilo and almost 30,000 ...

Beef has a high water content, which is significantly reduced when dehydrated or smoked. For example, according to Mountain ...

It indicates the ability to send an email. Following is a transcript of the video. Narrator: This is wagyu beef, one of the most expensive meats in the world. Produced in Japan and prized for its ...

Although beef jerky and meat sticks prompt an "ick" from some people, they've earned enough love to migrate from gas stations to supermarkets, with store brands sold by Costco, Trader Joe's ...

Even if you didn’t know what wagyu was, you wanted it. Pretty impressive for what is, effectively, just a type of beef. A gorgeously-marbled, richly-flavored, melt-in-your mouth type ...

No longer simply a term whispered among enthusiastic foodies, Wagyu beef is now being celebrated in the North American ...

The finest cuts of Matsusaka wagyu have a melting point of 12 degrees Celsius, 8 degrees lower than Kobe. These cows are so valuable that in 2002, one fetched 50 million yen, over $330,000 ...

Wagyu, a style of Japanese beef renowned for marbled texture and delectable, melt-in-the-mouth flavour, is produced from carefully raised cattle that roam in open paddocks. A team of researchers ...

Donor-Advised Funds Support KQED by using your donor-advised fund to make a charitable gift. I’ve mostly been agnostic on the trend — but not so much so that I was immune to the inherent appeal of an ...

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The fire near Windmill and Torrey Pines started early Thursday morning. Firefighters arrived to a three-story home with fire coming from the second and third floors.