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6 天
"Joy of Cooking" launches a podcast
According to a new press release, "Joy of Cooking" authors John Becker and Megan Scott are launching a new podcast. "Each ...
13 天
Julia Turshen’s Newest Cookbook Will Tell You—Once and for All—What Goes With What
If you’ve ever stood in front of your fridge despairing over how to make a meal, Julia Turshen's new cookbook, “What Goes ...
7 小时
Dolly Parton Reveals Why She Felt ‘Awkward for a Long Time’ About ‘Being From the ...
Dolly Parton has a plan to bring about world peace, and it involves chicken and dumplings. “What can bring families or ...
7 天
on MSN
“Great British Baking Show”'s Kim-Joy Shares Her 'Ultra-Creamy' No-Bake ‘Monster ...
Use any cookies, sweets or sprinkles," says the baker Kim-Joy's Halloween fudge is just as flavorful as it is freakish. "It’s ...
Channel 3000
17 小时
Dig into a stack of Wisconsin cookbooks
In Wisconsin cookbooks, recipes new and old become a record of our state’s diverse culinary heritage and vibrant local food ...
Akron News Reporter on MSN
6 天
10 new cookbooks to inspire delicious breakfast, lunch and dinner meals
(Covers courtesy of Clarkson Potter, Rodale and Bloomsbury) “Anthony Bourdain’s Les Halles Cookbook” w/ Jose de Meirelles and ...
Atlanta Journal-Constitution
13 小时
Cheese straws take center stage in this reimagined apple pie recipe
On the table were all the ingredients needed to make Mini Apple Pies with Cheese Straw Crust, a clever dessert that combines the all-American apple pie with one of the South’s beloved snacks. The ...
5 小时
‘This is not groundbreaking, but it’s reliable and very good – qualities I prefer ...
Grilled Aussie lamb draped over peppery rocket, sweet peas scattered across the plate, all drizzled with a cool, punchy ...
7 天
Al Roker and daughter team up for cookbook that celebrates their family
Courtney Roker Laga is a recipe developer and culinary school graduate who has worked in two Michelin-starred restaurants, ...
Broadsheet
4 小时
My Sydney: Comedian Jennifer Wong on Korean Noodles, Moreton Bay Figs and the Joy of Libraries
The Chopsticks or Fork? writer and presenter says 15 per cent of her brain is always wanting bouncy sweet potato noodles.
3 天
Chef Jake Cohen Dishes on the ‘Real’ Rachael Ray & His New ‘Makes It Easy’ Cooking Show
Before hosting your next dinner party, Jake Cohen wants to show you how to bring the wow factor to your guests. The viral ...
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