Satisfy your sweet tooth with this easy mini cheesecakes recipe! This delicious dessert is perfect for parties, holidays or as a special treat the whole family will love. These baked individual ...
8. Carefully remove the cheesecakes from the tin and top with a few berries. Serve immediately or transfer to a sealed container and keep in the fridge for up to 3 days.
Preheat the oven to 180C/350F/Gas 4. For the crumble topping, tip the flour, sugar and cinnamon into a bowl. Rub in the butter with your fingertips until the mixture resembles breadcrumbs.