There’s something truly special about a plate of Spinach Alfredo Stuffed Shells. The creamy, cheesy filling combined wit ...

If you’re looking for the perfect cozy, comforting meal to enjoy during those chilly evenings, look no further than this ...

“What did you put in the ricotta?” Ann Maloney asked me. We were at a holiday party for the Food team at my house, and Ann — The Washington Post’s recipes editor at the time — was raving ...

You probably won't need all the clam shells. Put the stuffed clams onto a tray and refrigerate for 30 minutes. Dredge the tops of the clams in the breadcrumbs and press so the breadcrumbs adhere.

This is one of my favourite snacks at Chinese fast-food shops - the kind that also sell gai dan jai ("little chicken eggs"), waffles with condensed milk, and deep-fried intestines, but it's hard ...

Make the pasta. Preheat the oven to 200C/400F/Gas 6. Cook the pasta shells in plenty of lightly salted boiling water until al dente. Drain well (make sure you empty the shells of water ...

Looking to impress a date, but not feeling super-confident in your cooking skills? These easy, beginner-friendly dinner ...

Casseroles like this are so versatile because they can be used for breakfast or dinner. If you’re making this riff on a diner ...

Lasagna, pasta casseroles and stuffed shells all come to mind when we think of baked pasta, but just about any noodle can be cooked in the oven. We love this baked orecchiette with pork gravy and ...

Fill small pastry shells with spiced potatoes and peas, then bake or fry until golden. Serve with sweet and spicy chutneys.

Make the most of harvest season with these cozy winter squash recipes. Choose from acorn, butternut, delicata, pumpkin, and ...