This Ice Cream Cupcake recipe is an awesome way of combining two of my favourite treats! To make the icing, whisk the butter and cream cheese together in a mixer on a low speed. Then add the icing ...
There are many varieties of cream cheese available. Look for young cheeses with a far-off use-by date. Cream cheeses are designed to be eaten as fresh as possible. Eat 3-4 days after opening.
Transfer to the fridge to firm up while you prepare the topping. Tip the ice cream into a mixing bowl (it should be soft but not runny). Put the peanut butter in a separate small microwavable bowl ...
One is chocolate-flavored and contains Coca-Cola syrup, and the other is a red-colored Golden Oreo cookie embossed with Coca-Cola’s logo. In between these cookies is a layer of white cream with ...