Thick-style cookies are loaded with chunks of chocolate and peanut butter cups. These cookies are absolutely irresistible and ...

Place the flour, sugar, peanut butter, egg yolk and butter into a large ... or until just turning golden-brown. Transfer the cookies to a wire rack and allow to cool for ten minutes.

In a medium saucepan, bring the sugar, butter, milk, and salt to a rolling boil over medium-high heat. Let boil, stirring ...

Repeat this process with the peanut butter (make sure to avoid putting ... Whisk together until you have a thick batter. Pour the batter into the prepared brownie tin and spread out evenly.

A yummy peanut brittle or chikki recipe made with Jaggery. It is a perfect snack to gorge on in winters to keep your body warm. A delicious snack made specially during the festival season of Lohri, ...

Let it cool slightly. Take the tin out of the fridge and spoon a teaspoon of peanut butter on top of each of the cooled chocolate cups. Spoon the rest of the melted chocolate over the peanut ...

As I prepared for Food & Wine’s creamy peanut butter taste test, I recalled a moment on CBS’s Big Brother where the show turned peanut butter — one of my favorite foods — into a punishment.

The bars are finished with a peanut butter drizzle and crumbles of more peanut butter cookies for some crunch. It’s a dessert that will have all of your peanut butter-loving friends begging for ...

As I prepared for Food & Wine’s creamy peanut butter taste test, I recalled a moment on CBS’s Big Brother where the ... you were a Jif household). Thick but not earthy, sweet but not cloying ...