Chocolate products, including dark chocolate, are derived from the beans of the Theobroma cacao tree, also known as the cacao ...

According to the experts, a good dark chocolate should contain at least 70 per cent cocoa solids to deliver the desired chocolate hit, but chocolate made from 100 per cent cocoa solids is ...

Mm, chocolate. Obviously it's delicious, but here are three even better reason to eat dark chocolate. Cocoa is heart friendly. It contains compounds called "flavonols" that aid blood flow to your ...

Fad diets come and go, but The Atkins Diet-- a high-protein, low-carbohydrate weight-loss plan --seems never to go away, no matter how many medical professionals denounce it. "Low-carb diets have ...

The Nelson-Atkins Museum of Art appeals to many kinds of visitors, such as little kids who appreciate the giant badminton birdie installations (four 18-foot shuttlecocks, to be exact) on the 22 ...

Reishi walnut chocolate bars, fermented almond truffles, and peppermint-matcha dark chocolate cookies don’t even hint at the luxurious array of treats awaiting you in this sumptuous Nordic cottage.

But are all types of chocolate healthy? When comparing dark chocolate vs milk chocolate, both of them are made of different ...

From a young age, we're told to not eat too many sweets, including chocolate. However, dark chocolate, especially if it has a high percentage of cacao, can actually be good for you. This type of ...

But is chocolate on the list? Is dark chocolate good for you? You may have heard about the health benefits of nibbling on a dark chocolate bar, which tastes bitter and slightly sweet. Here's what ...

Melt 300g/10½oz of the dark chocolate in a bowl set over a simmering pan of water (make sure the bottom of the bowl does not touch the water). Melting the chocolate over a soft heat stops the ...