XO sauce is served as a condiment at high-end Chinese restaurants in Hong Kong. Despite its name, it has nothing to do with XO cognac - it's called that because the name evokes a sense of luxury ...
This recipe is a slight variation on the dish and is almost as easy. XO sauce is a Cantonese condiment that was named to evoke a sense of luxury. It contains expensive ingredients: primarily dried ...
About Prawn in XO Sauce Recipe: A yummy prawn recipe to satiate your taste buds! Tossed in a special XO sauce with dark soy and oyster sauce, this recipe is a must try!
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