What Is Fish Sauce? As previously mentioned, fish sauce is a condiment and cooking ingredient made from fermented fish, specifically anchovies that have been salt-brined.

Craving some fish sauce but don't have any on hand or happen to be vegetarian? No need to panic, you might already have the ...

Bobby Flay may be a pretty cocky guy -- it's kind of hard to stand out in the overcrowded field of celebrity chefs these days without massive amounts of self-confidence -- but he's not afraid to ...

Following is a transcript of the video. Narrator: Ketchup, it's everywhere in the US. 97% of Americans have a bottle in their fridge. It's the sauce we put on our hamburgers, our hot dogs, and our ...

People immediately think of Sichuan food as being hot, sour, sweet, and salty; using fish sauce; or having a strange taste. Actually, these flavors were introduced only in the last 100 years, and ...

Editor’s note: The theme of Gohan Lab is to help people make simple, tasty “gohan” (meals). Here's a great way to enjoy seasonal fish simmered in sweet soy sauce. Though we're going to use ...