The berries you use are totally up to you; you can use whatever types and frozen ones are ideal, especially for the blitzing part of the recipe. Bring out a warm and cosy dessert for your guests ...

Canned fruits are often worth stocking up on for pies, cocktails, or ice cream. However, you may want to skip this popular ...

It's hard to blame Marie Antoinette for enjoying out-of-season fruit. While blueberries and strawberries are delicious in June, there's something about eating them in the dead of winter that makes ...

Frozen fruit can be used in place of fresh fruit in many recipes, so it's a convenient ingredient to keep on hand. Because of its long shelf life, stocking up on frozen fruit gives you healthy ...

Fruit and vegetables start to lose nutrients ... Couscous with spinach and chickpeas This recipe uses tinned chickpeas and frozen spinach to great effect “I would say frozen food is fresher ...

‘You could [include açaí berries] in your diet here and there, maybe a couple of times a week, and the rest of the time use frozen berries to tick the antioxidant box,’ she says. ‘Because ...

There’s no cooking required for this simple jam recipe. Use seasonal or frozen berries to make this at any time of year. Roughly crush the fruit in a large bowl, then add the sugar, vanilla and ...