Confidently smoke a whole turkey with my easy Smoked Turkey Recipe on the Traeger Pellet Grill. I’ve partnered with them (and Meater) to bring you this post on exactly how to make smoked whole ...

With the turkey successfully submerged, we let it fry. After 50 minutes, the internal temperature at the breast hit 160 degrees, our stopping point. We've long had respect for Traeger wood ...

This smoker recipe is perfect for a BBQ dinner any time of the year – but especially on Thanksgiving, Christmas, Easter or ...