Cooking Time: If the turkey is unstuffed, a good rule of thumb is to cook it for about 13-15 minutes per pound. If the temperature is between 160 and 165 degrees F, the turkey is done.

Thanksgiving is a time to gather with family and give thanks for all the blessings of the year. This tradition, rooted in the harvest celebrations of early European settlers and Native Americans, is ...

The two most highly regarded breeds of turkey are the Norfolk Black and the Bronze. The Norfolk Black was once the favoured eating bird in Britain, but this superior bird was very quickly dropped ...

In her Thanksgiving and Christmas chapter, she includes several recipes using leftovers, including a handful of Asian-inspired turkey-centric salads. The recipe that follows reads more like a ...

In El Salvador, leftover turkey is often transformed with a special local recipe before being stuffed into a world-class ...

Serve warm, garnished with any extra toppings that you might like, and enjoy! Turkey: The best Thanksgiving recipe hands-down is the Turkey, that packs all of the flavour and juiciness you expect ...

Now that you know how long to cook a turkey based on its size, choose one delicious recipe to make on Thanksgiving. Martha Stewart's Upside-Down Turkey by Martha Stewart This clever technique from ...

But this version made with turkey hits ... from the Thanksgiving meal? Pile them into bowls, and a sandwich meal becomes a feast. Double or triple this recipe as needed. Extra sauerkraut and ...

Looking for Thanksgiving food ideas that will blow your guests' socks off? We have hundreds of recipes for entrees, side dishes, desserts and more that are perfect for the whole family!

Welcome to the trifecta of Thanksgiving ... Get 1 pound of turkey per person for no leftovers and add on another half-pound per person if you want some leftovers. [Food & Wine] Sweet potatoes ...