To keep turkey burgers juicy and flavorful, celebrity chef Bobby Flay believes you should focus primarily on the meat.

Turkey burgers can be a great alternative to standard beef burgers, but there's one issue — since turkey is lean by nature, burgers made from ground turkey can often be a bit dry and bland.

If you're trying to watch your fat intake, opt for ground turkey instead of beef the next time you're craving burgers. The secret to cooking with this notoriously lean meat is seasoning it well ...