Take large pieces of tuna and gently flake them, dropping the flakes onto the mayo. Top each with about 1 tablespoon of the shaved celery, garnish with 3 to 4 pieces ... Or combine it with leftover ...
Try these two crunchy ingredients with Tasting Table's simple apple tuna salad recipe, which already incorporates celery and red onion with apples, mayonnaise, and mustard. Then there's our spruced-up ...
Tuna salad is a lunchtime classic, often made by mixing canned tuna, mayo, and celery. It's simple, tasty, wholesome, and traditional, but there are definitely ways to upgrade this classic recipe.
Season with black pepper. Add the green beans, mixed beans, cherry tomatoes and spring onions to the dressing and mix. Flake the tuna on top and add the hard-boiled eggs. Season with black pepper.
With National Seafood Month upon us, many retailers and restaurants are rolling out big savings and special offers. Such promotions will only benefit an already booming industry, however, as ...