Wonton noodles comprises thin egg noodles in a bowl of hot broth, topped with dumplings stuffed with fresh shrimp and pork. This recipe is part of the Goldthread series "A Basic Chinese Dish" that ...

Chinese egg noodles, made with wheat flour, can be used in soups, stir-fries or in sauces for dishes using shredded meats, prawns or vegetables. Mung bean flour is used to make thin bean ...

and I’m thrilled to share her recipe with you. Eriste, or Kesme, is a traditional Turkish noodle made from a simple dough of flour, milk, water, eggs, and salt. It’s rolled out thin ...