To keep turkey burgers juicy and flavorful, celebrity chef Bobby Flay believes you should focus primarily on the meat.

This creates a nutritious and flavorful addition to ensure your next round of burgers is extra juicy and delicious. Deconstructed turkey burger with roasted vegetables and a creamy herb sauce ...

The duck fat will help keep the turkey burgers juicy, but don’t push it far beyond that temperature. If you want cheese on your burgers, top them once flipped, so it melts while they finish cooking.

Feta cheese would obviously pair best with a Greek turkey burger (although you'll want to note that feta doesn't really melt in the same way as the cheeses typically used in the Juicy Lucy treatment).

Americans are ‘over’ Christmas traditions — with a third wanting to swap traditional turkey for a juicy burger. A poll, of 2,000 adults who celebrate the festive period, found 31 percent are ...

Molly Yeh’s turkey burgers are genuinely juicy, supremely crispy, flavored like falafel, and browned in a skillet for ultimate ease. Spice up your weeknight stir-fry game with tender ground meat ...

"The burger's different. I've never had a turkey burger from Swensons, so it's not as moist, juicy as a regular hamburger at Swensons. It's a little on the dry side but still a good-tasting patty..

Put the turkey mince into a large bowl. Take the grated courgette in handfuls and squeeze well to remove excess water, before adding to the bowl. Toss in the dried herbs, bicarbonate of soda ...