Letting the pork chops sit for a few minutes after cooking allows the juices to redistribute and create more tender meat.
They are always tender and juicy and taste wonderful ... Sasha Kamen Fabulous Oven-fried Pork Chops has been awarded a Blue ...
Don't be fooled: not all pork chops are alike. While one may be tender and only need a quick sear, others can be tough and require a good long braise. Why? Even though pork chops are all cut from ...