Custards are some of the most decadent and rich desserts ... started caramelizing the sugar used in the recipe, which is how we recognize it today. Flan then made its way around the world during ...

Parisian Flan Mix: Put all the ingredients together in a mixing bowl and mix them well. Pour the mixture into the desired flan mould, lined with sweet paste, and bake at 200 C for 40 minutes.