Combine flour, soda, and salt. Cream Splenda and margarine with a mixer until well blended. Add eggs, one at a time, mixing after each addition. Add banana, yogurt, and vanilla, mixing well. Add flour ...

There’s something special about banana bread, especially when you turn it into muffins. These healthier banana muffins are my go-to for busy mornings or as an afternoon snack. They’re refined ...

It’s moist, it’s rich, it’s healthy banana bread! This recipe uses less refined sugar than other versions, and has a fibre boost from the wholemeal flour, plus healthy walnuts. Each serving ...

4. Beat all ingredients together in a large mixing bowl until combined (if the mixture seems too dry, add a little milk). 5. Stir in half the pecans and pour mixture into the greased tin. Mix the ...

This is one of my most popular prepable and transportable recipes. My breakfast banana bread loaf is full of blood-sugar-balancing oats, walnuts and olive oil for a nutritionally complete breakfast.

Perfect for Suhoor or a wholesome snack during Ramadan! This easy, no-fuss recipe combines oats, bananas, milk, peanut butter ...

This banana bread recipe is made in a microwave so you don’t need an oven. Mix flour, sugar, and baking powder together in a bowl. Stir banana, milk, oil, and vanilla extract together in a ...

About Banana Oat Bread Recipe: Winner of the weekly guilt free Contest, Padma Penmetsa whips up an easy to make banana oat bread made with whole wheat and oat flour. Butter has been replaced with ...