Objective To determine the effects of soy milk consumption compared with cow's milk on inflammation, coagulation, and oxidative stress among patients with diabetic nephropathy. Research Design and ...

Though often marketed as a ‘healthier' alternative to dairy, some plant-based products are worse for sugar and fat content. GP Dr Sarah Brewer said: "Like any other food, dairy will affect your ...

A food additive found in soy milk, milkshakes and ice-cream could trigger type 2 diabetes, research suggests. Carrageenan, also known as E 407, is used by the food industry as an emulsifier and ...

such as almond or soy milk, can help mitigate this while retaining nutritional benefits. Not all muesli products are diabetes-friendly. Many commercially available options contain added sugars ...

of soy milk contains only about 28 mg. Many of the health benefits of tofu — including reduced risk of cancer, diabetes, and heart disease — are attributed to its high isoflavone content.

Players are also collaborating with varied plant-based food and beverage firms to increase their market reach. Recent ...