Freeze the cookie dough then simply slice and bake when you feel like making soft chocolatey cookies. Put the butter and sugars into a large mixing bowl. Beat together with an electric hand whisk ...
with a small quantity of sugar – much less than a typical cookie, as the filling is usually sweet. The protein and moisture in the cream cheese makes a soft, tender dough that’s traditionally ...
Combine the flour, a pinch of salt, baking powder, cinnamon and ginger in a separate bowl and fold the dry ingredients into the wet mixture so that you have a very soft dough. Roll the cookies ...
Break out your cookie cutters for these intensely chocolatey ... Beat in the flour and salt; the dough will be very soft. Divide the dough in half and place each half between two large sheets ...
Pillsbury recently rolled out Red Velvet Oreo Ready-to-Bake Cookie Dough on shelves, a first-of-its-kind creation that marries the iconic taste of Oreo with the old-fashioned flavor of red velvet. If ...