Make holiday cooking easier with this slow cooker turkey breast—no brining, no hassle, just juicy, flavorful turkey for a ...

The slow cooker is a hero in the kitchen, and this Slow Cooker Turkey Breast recipe proves why. With minimal prep and simple ...

Make the herb paste. Combine the garlic and salt in a mortar and pound until you have a smooth paste. (If you don’t have a mortar, make the paste using a chef's knife. Transfer to a small bowl ...

Cooking your Christmas turkey in a slow cooker guarantees juicy, tender results and frees up oven space for your trimmings. For this recipe you will need a large (5–7 litre) slow cooker.

To make your turkey chili recipe in a slow cooker, you need to first prepare the paste. For this, take a large skillet and heat oil over medium-high heat.

Brine: Dissolve the salt in the water, in a stockpot big enough to hold the turkey. Submerge the turkey in the brine for 1 hour. Remove, rinse, dry, and set the turkey on a rack, uncovered ...