Best of all, it only takes a few household ingredients to give the Italian essence to your next batch of corn on the cob just like she does. In a recipe developed by De Laurentiis for the Cooking ...
Most people opt to grill corn on the cob when given the chance. But if you live in an area where fires are prevalent or you simply don't have a grill, there are other options. Using a recipe from ...
As far as food pairings go, corn on the cob and butter are a match made in culinary heaven. It can be as simple as boiling a ... fold the paper over top, and twist the ends to keep everything ...
Add a little water to prevent burning. 4. Add the tamarind extract and jaggery. Mix and add the corn roundels and the stove grilled capsicum. Add a little water, cover and cook till the water ...
Give this simple dish a try this monsoon 1.Steam the corn. Then mix together the corn kernels, the egg, corn flour, garlic-ginger paste and salt such that the steamed corn is well-coated with this ...