No one wants a rubbery pork chop that tastes like the sole of a Nike Huarache. This easy three-step method will ensure your ...

This simple, three-step approach will guarantee that your next batch of pork chops comes out juicy and tender enough to slide right off the bone. The key to this cooking method is to brine your ...

Pork chops don't have to be a boring dinner at all. Try using some of these ingredients and you'll get ridiculously tender ...

Buying bulk helps with simple weeknight dinner solutions. The trick to delicious Salt and Pepper Pork Chops is the brine. Here is another comfort food recipe to try – Crock Pot Smothered Pork Chops.

When sugar and salt have dissolved turn off heat and cool. Place chops in a container and pour over the brine. Refrigerate overnight. Remove chops from brine and pat dry on kitchen paper.

At Five Lakes Grill, Brian always brines the pork chops ... recipe will work for a chicken, a boneless turkey breast, or a whole turkey. You may need to double all amounts for the brine ...

Cool completely. Place pork in a container and cover with brine. Leave for 24 hours then pat dry and cut into bite size pieces. Simmer until thick and syrupy. Cook the pork in a pan over medium ...