Depending on the size of your bird, it can take between 1 1/2 hours and two hours to roast. Use a meat thermometer ... take ...

Keep reading for a guide on using this trick to make your best-ever roast turkey! While the origin of the term remains ...

When you're serving a show-stopping roast turkey, it's important to also nail the wine pairing. We asked an expert for their ...

ask your butcher to spatchcock the turkey for you when you order it. You might be a little reluctant to turn your main course on its head, but this roasting technique helps solve the issue of ...

You can then roast, grill or smoke the turkey to perfection. Here's an easy Spatchcock recipe video if it's your first time trying this method. Rotisserie roasting may be the method just for you ...

“when the juices have really begun to accumulate” in the roasting pan. “Spatchcocking your turkey is another great way to ensure you’ll have more crispy skin, as it reveals more surface ...

Splash some olive oil over the turkey and rub it over the skin. Spatchcocking the turkey means it cooks way quicker. So roast the turkey for around 45 minutes, checking occasionally to see if it ...

Spatchcocked roasted turkey on a plate - johnlck/Shutterstock Despite the complex-sounding term, spatchcock refers to a specific cutting technique that enables you to cook poultry flat.