I would be too embarrassed to serve this easy appetiser to an Indian person ... lime juice and a little salt. Thread one shrimp and one scallop onto small, sturdy skewers about 9cm (3½in ...
The next time you want to serve the dish, heat some of the remaining sakura shrimp aglio e olio in a skillet while boiling the pasta. Turn the flame to medium and add the sakura shrimp ...
The ultimate shrimp scampi offers perfectly plump shrimp in a garlicky, lemony, white wine sauce. The classic dish is quick, easy, and requires very few ingredients, making it an excellent option ...
Kelly Marshall for The New York Times Spiced shrimp and quick-pickled red cabbage fill corn tortillas for dressed-up tacos that are easy to put ... This quick fried-rice dish is a veritable ...