The Mennonite Central Committee in Goshen is giving back to the community and the world one can of chicken at a ...

The process involves cleaning the chicken, cutting it, adding some salt for flavor, then filling each can to the weight, pressure canning, and processing using heavy machinery. So far in the last ...

Remember the COVID era? Once canned, there is no need for electricity for preservation. Of course, you may also can beef, chicken, potatoes, veggies and more. I can hear the ideas flowing out there.