More isn't always better. Brining a butter-injected or pre-brined turkey: Read your turkey's packaging carefully. Many commercial birds are already injected with a salt solution or pre-brined ...

Roasted turkey on platter with various vegetables - SYED IBAD RM/Shutterstock When turkeys come pre-brined, or even after you brine your own, there are ways to impart more flavor into the meat ...

Avoid pre-basted birds since this recipe will take care of the brining. Line a large stockpot or food-safe plastic bucket with a turkey oven bag. Pour in the pickle juice, 2 quarts of water ...

Thanksgiving is almost here, and you know what that means - family, friends, food and debates, specifically debates about turkey. Now, for years, my colleague Tamara Keith and I have been advocating ...

However, depending on your turkey, you may not need to brine it. First, check to make sure your turkey hasn’t been pre-brined. Store-bought turkeys may come with an added saline solution that ...

Taking on the turkey this year? If you're looking to serve up a juicy, flavorful bird for Thanksgiving, you'll want to brine your turkey in advance. Brine can be either a combination of water ...

Consider this my petition to encourage you to give turkey another try. To brine or not to brine? The short answer is yes, you definitely need to brine a turkey. Turkeys are naturally lean and ...