Preheat the oven to 200C ... sure a little of the seasoning mix gets in between the slices. Place the potato on the baking tray, cut-side up. Prepare the remaining potatoes in the same way.

Once you finish the knife work, simply toss the slices in seasonings and ... Preheat the oven to 325°F. In a large bowl, combine the sliced potatoes, flour, salt, garlic powder, pepper, nutmeg ...

Preheat your oven to 350 degrees. Slice your potatoes in half or even quarters ... oil and season to taste with Garlic Salt ...

Try mixing up the veg and seasonings – swap purple beetroot for golden ones, carrots for sweet potatoes or parsnip for celeriac. Our method is oven baked ... mix the veg slices and peelings ...