Ribs are one of those dishes that are taken very, very seriously by those who love to cook them. Passionate arguments can break out at any cookout regarding proper cook time, smoking methods ...

This means you get a more tender texture to the pork. And it also gives a quicker result than cooking raw, as the ribs are ...

although usually for thin slices of pork belly, rather than ribs. Ribs are easier when cooking for a crowd – just put them on or under the grill (depending on whether it’s an outdoor barbecue ...

This flavoursome pork rib roast is cut from pork belly ... griddle pan until it is too hot to hold your hand over. Grill or griddle the ribs until well browned and nicely charred in places ...

These braaied pork back ribs are tender, full of flavour ... Pat the ribs dry. Massage Six Gun Grill Seasoning onto both sides of the ribs, then place onto the prepared oven tray and brush ...

What makes a pellet grill special is how it combines the ... pork chops, brisket, pork butt and ribs. I've settled on the Traeger Ironwood XL as my favorite from the picks on this list.