You can then flip your pork chops and transfer the skillet to the oven to finish cooking. A close up photo of raw pork meat - rsooll/Shutterstock Salt is the cornerstone of a good brine as it ...
Who said pork chops couldn't be posh? Give them apples, onions and mustard, as well as plenty of mash, and you'll have a classy dinner that satisfies. Roll the fat sides of the pork chops in the ...
Season the pork chops well with salt and pepper ... Do not leave unattended.) Preheat the oven to its lowest setting. Deep-fry the chops, two at a time, for about 3–4 minutes on each side ...