These morsels of goodness have developed the nickname meat candy for good reason. Cubed Pork Belly is slowly smoked in a brown sugar seasoning, then braised in barbecue sauce, honey, and butter. As it ...

like brisket or pork shoulder. Vertical pellet smokers are typically more affordable than other smoker types and can come in a variety of sizes and features. These are usually very large ...

These smoker recipes are versatile and can be adapted to different types of smokers, including electric smokers, charcoal or wood grills, and pellet smokers. Shorter recipes can also be made on a gas ...

When most folks think of barbecue or smoked ... Bear Mountain pellets use a mix of red and white oak for a deeper flavor and more concentrated burn. Keeping with the fruit and pork theme, think ...

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Pork belly may have already passed its peak on restaurant menus, but since when did crispy, juicy, fatty pork ever go out of style? In fact, chef Jose Garces thinks you need to use more of this ...

Put the pork belly in a china or glass dish. Peel and crush the garlic to a paste, stirring in the soy, dried chilli flakes, groundnut oil, salt and five-spice powder. Spread this paste over the ...

So, we've compiled a list of our favourite smokers that use gas, wood pellets and electricity, and have included a separate section further down for smokers and barbecues that just use charcoal.

Bite reader Carmen Lo was a finalist in our recent apple recipe competition with her belly pork pies. Carmen's recipe for the pork belly came from westmeatonline.co.nz and she decided to turn it ...