Tip the tomatoes into the casserole, then fill the tomato tin with water and pour into the pan. Add the pasta and bring to a simmer, stirring regularly. Cover with a lid, or if you prefer tip into ...
Pasta al forno ("baked pasta" or "pasta in the oven") is an Italian casserole made with pasta, creamy tomato sauce and cheese. It may sound fancy and there are lots of variations, yet it couldn't be ...
This creamy and delicious Italian pasta recipe is a crossover with the classic comfort food from America, Mac and cheese. Macaroni is a type of pasta which is tossed with four kinds of cheese and ...
Lasagna, pasta casseroles and stuffed shells all come ... fontina and spinach before it gets baked to golden brown perfection. Find a recipe for any occasion in F&W's guide to baked pasta.