Kretschmar is a leading name in deli meat. This German brand has been in business for nearly 150 years, serving up a wide variety of meats from crowd-pleasers like roasted turkey breast and oven ...

Roast for 23 minutes for medium-rare (only 20 minutes if it is a long, thin piece). When the beef is cooked, remove from the oven, cover with aluminium foil and leave to rest for 15 minutes.

Too many of us are familiar with the scenario: you pop some chicken in your oven, open the door 20 minutes later hoping for an easy dinner, and realise you’ve accidentally sent your smoke alarm ...