These recipes all come from Chef Anthony Santos ... Rest: Once fully cooked, remove turkey from oven. Let rest approximately 20 minutes to allow juices to redistribute throughout meat, ensuring ...
Preheat the oven at 200C/400F/Gas 6 ... Pile the mash on top of the turkey, dot with more of the butter, then bake for 35-45 minutes, or until the mash is lightly browned and slightly crisp ...
Remove from the oven and allow the turkey breast to rest before slicing. Take off the butcher string and the herbs from under the breast before slicing, plate the veggies and turkey and top with ...
The cooking duration of a turkey typically depends on its weight - the heavier the bird, the longer it needs in the oven. However, determining the exact timing can be challenging, which is why we ...