There’s nothing quite like the aroma of a freshly vegan coffee cake wafting through the kitchen in the morning. It’s a cozy, ...

Keep things vegan with vegetable stock and some homemade Creole seasoning. Can't find collards? Shaunda recommends substituting with either spinach, kale or turnip greens for equally mouthwatering ...

The curriculum, focused on bringing the farm into the school, had an effect beyond the classroom: Primer found that, after ...

Recipes to disprove the myth that cheap and vegan food can't be wonderful and tasty. Thinking of going vegan? Find out how to prepare yourself for the change and the pitfalls to avoid.

These quick and easy banana pancakes are dairy-free and egg-free. Mashed banana is an egg substitute that works really well in pancakes, and makes them taste even better. They can be ready in just ...

Despite knowing his wife's lifestyle, the mom "didn’t prepare a single vegan dish for her," her son writes, "except a soggy looking salad" Katarzyna Bialasiewicz/Getty Two women and two men ...

and no one complains about it being vegan, because they can’t tell the difference. I worked with Joy on the recipe for my latest cookbook, “Mastering the Art of Plant-Based Cooking,” and as ...

Nora Colomer is a veteran business writer with more than two decades of experience. She currently writes about personal finance for Fox Business' Strategic Initiatives team. Nora previously worked ...

Nora Naughton is a Detroit-based reporter covering the automotive industry. Before joining Insider, Nora spent two years covering labor and automotive retail at The Wall Street Journal. Nora has ...