Pork chops are a good option when we don't know what to make for dinner. When well prepared, they are suitable for any ...

The steam when baking them in the oven makes the pork chops tender and super juicy. This recipe also makes ... prepare and review thousands of real recipes submitted by real home cooks.

1. In a large bowl, cover the pork chops with the buttermilk and refrigerate for 4 hours or overnight. 2. Preheat the oven to 425°. Drain the chops, pat them dry and season with salt and pepper.

As the name suggests, this cut is best for roasting and some recipes call ... story on sous vide pork chops for another technique that produces succulent pork.) Preheat oven to 375°F.

This miso-marinated pork will stay juicy no matter what. By Genevieve Ko Genevieve Ko tested this recipe with pork shoulder ... batch of cookies out of the oven, and now it’s time to host ...