If you're not a mayo fan, though, it's still possible to make egg salad without this ingredient. Cookbook author and recipe developer Justine Doiron advocates mixing chopped eggs with olive oil ...

With just 5 simple ingredients, this avocado egg salad recipe is simple to make, too. It's perfect for a quick lunch or a light dinner. Plus, it's a low-carb and keto-friendly sandwich when ...

Ever wonder if all mayo is created equal? Our editors participated in a mayonnaise taste test to determine the best brand of ...

There's way more to the world of egg salad than just the classic American version. These are the best egg salad variations ...

This crispy chicken wings recipe is a breeze, combining schnitzel vibes with quinoa crunch. It's quick, flavorful, and ...

Boil the potatoes whole, drain and leave to cool. Once cooled, peel and dice. Rinse the coriander and drain. Leave in a colander or sieve to dry out. Chop the coriander and spring onions. Pour the ...

27. In the video, the author stood by his controversial recipe, pointing out that the sweetener makes up for his use of a ...

Divide the mayonnaise between the abalone shells (one for each diner). Whisk the egg and put it in a shallow bowl. Set up your work station: a shallow bowl of flour, the bowl with the whisked egg ...

Here's a treasure trove of vintage baking recipes from our favorite community cookbooks, newspaper clippings, and family ...