BBC1 年
Whiskey Brined Pork Bites with Whiskey, Maple Glaze and Onion and Whiskey Ketchup
Cool completely. Place pork in a container and cover with brine. Leave for 24 hours then pat dry and cut into bite size pieces. Simmer until thick and syrupy. Cook the pork in a pan over medium ...
Wondermom Wannabe on MSN10 个月
Bourbon Glazed Pork Chops
The meat becomes very tender and flavorful, thanks to the brine and bourbon sauce ... check out this Maple Glazed Baked Pork ...