The corn or flour tortilla debate can be contentious. According to a chef, the best one for a fish taco depends on your ...

A taco is only as good as the tortilla used, and with so few ingredients needed to make homemade corn tortillas, there’s very little reason not to. Fresh tortillas are softer and more flavorful ...

Eaten almost every day in many different forms, the corn tortilla is probably the most popular. Perfect for making tacos, quesadilla or simply to accompany other dishes. Making corn tortillas at ...

Most American tortillas taste like cardboard. Chefs, restaurants, and companies are trying to restore the corny glory.

If you haven't tried making your own soft corn tortillas yet I encourage you to give it a go. If you don't have a tortilla press, plastic wrap and a good rolling pin do the trick nicely.

These homemade tortillas start with a dough made from whole-grain corn masa that is shaped and then cooked like a pancake on a griddle. Homemade salsa makes a great accompaniment. About 1,500 B.C ...

Distribution of these speciality food items has become easier now through e-commerce making corn tortillas available to customers. With specialized diets (organic or gluten-free), there has been ...