You don't necessarily need to peel the skin off Japanese cucumbers. While cucumber skin is rich in nutrients and offers health benefits, some recipes may recommend peeling for aesthetic reasons.

based on traditional Japanese cooking techniques! Featured recipes: (1) Squid, Cucumber and Myoga with Kimizu Sauce (2) Kiriboshi Daikon and Broccoli Salad. 1. Score both sides of the squid in a ...

I especially look forward to the summer dishes like tangy Mul Kimchi (“water kimchi”), Oi Seobaggi ... Add the onions and cucumbers to the dressing. Mix. 7. Serve chilled. Eun Jeong just made this now ...

Our Japanese cucumber salad is the best ... Follow our step by step recipe ↓↓ Wash then cut the cucumber using a mandolin.