barley and rye, which are popular ingredients in many pet foods because it is a low-cost way to add more protein, says Claudio Salem, the veterinary council at gluten-free dog food company PawFoods.

Barley does contain gluten therefore making it unsuitable for those that have Celiac disease, gluten intolerance, or follow a ...

Choose gluten-free rice puff cereals that favor sugar, salt, and molasses for flavor, steering clear of those made with malt, ...

Eating at a chain restaurant can be difficult if you have concerns about allergens. However, these 12 chains offer a ...

Wholegrain wheat, barley and rye contain the bran ... instead of these refined foods. The growth of gluten-free marketing has resulted in booming profits for the industry, and some of the products ...

Many people who are sensitive to gluten claim they can eat all the bread and pasta they want when traveling abroad. How could ...

The other two varieties are pot barley and pearl barley. Barley has significantly less gluten than wheat. FAQs about BBC Food ...

Gluten is a protein found in certain grains like wheat, barley ... up foods with gluten could cause you to fall short on nutrients like fiber and B vitamins. If you eat gluten free snacks instead ...

BRITS who shop at Aldi have been urged to check their cupboards for tins which could pose a serious health risk. They are ...

While quinoa itself is a gluten-free grain, individuals with celiac disease or any other gluten sensitivity should still be ...

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barley, oat and rye. By purchasing products that are certified gluten-free and oat-free, consumers can avoid buying food that contain those five ingredients. “In an effort to definitively alert ...