Tuna salad is a tried and true template to unleash your culinary creativity with all sorts of additional ingredients, spices, ...

Take advantage of a free afternoon or vacation to enjoy a special mid-afternoon moment. Whether you have a sweet tooth or ...

Not every office has a microwave, and sometimes your lunch break is so short you end up eating at your desk or even in your ...

We asked our readers to share their easy no-cook lunch ideas for those inevitable cooking ruts ... You can never really go ...

Whether you're making tuna salad sandwiches or tuna casserole, this fish is versatile and has a long shelf life. Plus, your wholesale club membership can score you winning savings if you buy tuna ...

Per serving: 353 cal, 24.5 g fat (7.5 g sat), 24 g protein, 594 mg sodium,10 g carb, 5.5 g sugars (0.5 g added sugars), 2 g fiber Fold mashed chickpeas into a tuna salad-esque dressing for a ...

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Tuna salad is the most popular way to enjoy canned tuna, she says. It's made by combining the tuna meat with mayo and other ingredients such as mustard, lemon juice, parsley, diced celery ...

In a small bowl, combine onions, vinegar and lemon juice, and let marinate while you cook pasta. Bring a large pot of lightly salted water to a boil. Add pasta and cook until al dente, according ...